Banana Mashbread

Banana Bread

Ingredients

• 1/2 cup solid vegetable shortening
• 3/4 cup sugar
• 1/4 Packed Brown Sugar
  
• 2 eggs
• 3/4 cup mashed ripe bananas
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 1/4 cups flour
• 1/2 cup walnuts
• Pinch of cinnamon

Directions

Preheat the oven to 350 degrees.

Oil and flour a 9x5x3-inch loaf pan.

Using an electric mixer, cream the shortening and sugar. With the mixer running on medium speed, add the eggs one at a time. (Crack the eggs in a bowl first to make sure shells don't get in) Add the bananas and mix well. Add the baking soda, salt, flour, nuts and cinnamon and mix tall the way. The bread dough will be sticky.

Pour the dough into the prepared pan and bake about one hour or until the center is brown and set.